AROMA: Citrus fruit with hints of pine and a caramel malt aroma.

​FLAVOR: A delicate balance of hops and caramel malts results in a malty body with a resinous pine flavor; medium hop bitterness with a dry finish. 

​PAIRING RECOMMENDATIONS: The hop bitterness in this pale ale cuts through many cheeses and can also lift the fire off your palate from spicy foods. Try it with Mexican dishes like fajitas with salsa verde or go even spicier with Thai spicy noodles or Tom Yum. 

5.5% ABV