Situated on gently sloping terrain in southern Napa Valley, this cooler site for cabernet sauvignon reveals cassis, mocha and black olive with an intensely structured palate of earth and dark chocolate, possessing bold, chewy tannins that fill the mouth.
We are proud to carry the Coombsville appellation on our label after becoming a pillar of our cabernet sourcing in Napa Valley. The inaugural release presents a deep ruby with violet highlights and scents of wild blueberry, dried lavender, and mocha. A beautiful entry envelops the palate and features generous layers of red currant, black fig, and subtle notes of fresh sage and leather. Fresh acidity wraps around fine-grained tannins providing tension towards the finish, revealing a crushed rock minerality that confers the regions inherent rocky soils.