MIRASSOU PINOT NOIR

750 ML     (Reg: $10.99) SALE
$7.99

MIRASSOU PINOT NOIR


A majority of the grapes for our Pinot Noir were harvested at night and then cold soaked for 24 hours before fermentation to improve color extraction and aromatics. To coax a bright color and flavor from the fruit, the wine was drained and pressed before the completion of fermentation. Lastly, it underwent malolactic fermentation to create a supple, smooth mouthfeel.



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