AROMA: Sweet and gentle malts with a biscuit and bready aroma. Hints of Toasted Pecan.

​FLAVOR: Robust, roasted, and malty with hints of chocolate resulting in a slightly sweet and dry finish. A very mild hop character helps to balance this classic. 

​PAIRING RECOMMENDATIONS: The toastiness in this red ale pairs well with many roasts or grilled meats. Try it with a rotisserie chicken and herb roasted vegetables or some true Southern BBQ.