John Jameson founded his distillery in Dublin in 1780 to realise his ambition of making the highest quality whiskey possible. Today Jameson is still made in our Single Distillery in Midleton, Co Cork, Ireland following our founder's tradition of using the finest ingredients and triple distillation to achieve our signature smoothness.
Floral, herbal hops, grapefruit citrus notes with subtle orchard fruits, complemented by wood shavings and a little nuttiness.
Hops and light citrus with sweet herbal notes and delicate spicy tones.
The lingering fresh fruit and hops give way to grains of barley and a signature smooth finish.