Introduced nationally in 1982, Bud Light is brewed using a blend of domestic and imported hops as well as a combination of barley malts and rice. It contains more malt and hops by ratio of ingredients than Budweiser, which gives the brew a distinctively clean and crisp taste.
American-Style Light (Low Calorie) Lager
These beers are extremely light colored, light in body, and high in carbonation. Calorie level should not exceed 125 per 12 ounce serving. Corn, rice, or other grain or sugar adjuncts are often used. Flavor is mild and hop bitterness and aroma is negligible to very low. Light fruity esters are acceptable. Chill haze and diacetyl should be absent.
Brewery: Anheuser-Busch InBev