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PHELPS INSIGNIA 2012

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750 ML     Sale (Reg: $219.99)
$199.99

PHELPS INSIGNIA 2012


Amazing aromas of blueberry, blackberry, mineral and bark. Complex nose. Full body plus super integrated tannins with superb balance and depth. Coffee and chocolate too. Very long and mind-bending. A tribute to the vintage. Drink or hold. A long life ahead of it.

Reviews and Awards

Reviewed By:
Score/Awarded:
97 / 100
Amazing aromas of blueberry, blackberry, mineral and bark. Complex nose. Full body plus super integrated tannins with superb balance and depth. Coffee and chocolate too. Very long and mind-bending. A tribute to the vintage. Drink or hold. A long life ahead of it. A blend of 75% cabernet sauvignon, 10% merlot, 10% petit verdot, 3% malbec, and 2% cabernet franc.
Reviewed By:
Score/Awarded:
96 / 100
The flagship wine of the estate in reds is their Insignia, which has been one of the great Bordeaux blends made in California since the debut vintage in 1974. It usually has 30+ years aging potential, even in lighter vintages, of which the 2012, 2013 and 2014 are decidedly not. The 2012 Proprietary Red Insignia, a final blend of 75% Cabernet Sauvignon, 10% Petit Verdot and the rest Merlot, Malbec and Cabernet Franc all from estate vineyards, was aged 24 months in 100% new French oak. There are 15,000 cases of it, and it’s a fabulous, classic Napa Cabernet Sauvignon. Inky purple to the rim, with notes of lead pencil shavings, incense, camphor, blackberry and creme de cassis, the wine is full-bodied, offering a multi-layered, textural, skyscraper-like mouthfeel, terrific purity, density and richness. All of this is achieved without a sense of heaviness or anything aggressive. This is a beauty to drink now and over the next 30 years.
Reviewed By:
Score/Awarded:
95 / 100
As rich and as deep as can be in the nose and immediately impressing as a very serious Cabernet with elements of black olives, hardwood spice and loamy soils overlying its very sure, highly concentrated, black currant fruit, the latest Insignia is a layered, multi-faceted offering of striking richness and range. It is both weighty and fairly supple with a proper spine of youthful tannin, yet as Insignia is so often wont to do, it already shows a somewhat polished side that predicts a fairly refined future. Still, it is not a wine to be drunk down in haste, and its high recommendation comes with the urging that it be given time to reach its best.
Reviewed By:
Score/Awarded:
93 / 100
Packs a wallop, perhaps overly so, with extracted dark berry flavors and tannic muscle. The drying sensation on the finish distracts from the ripe blackberry, earth, cedar and gravel notes. Aromas of cassis, currant and blackberry offer more promise. Either way, this is built to cellar. Cabernet Sauvignon, Petit Verdot, Merlot, Malbec and Cabernet Franc. Best from 2017 through 2030.
Reviewed By:
Score/Awarded:
92 / 100
This vintage of Insignia is 75 percent cabernet sauvignon, 10 percent each merlot and petit verdot, with the balance in malbec and franc. It’s Phelps’s most ambitious red, wearing its oak aging like a thick velvet curtain, but one that pulls aside to reveal deeply saturated flavors of plum, black cherry, cedar and tobacco. There’s some delicacy to the wine, apparent in a hint of lavender and rose, carried along on a gracious finish. A great vintage of Insignia, worthy of long aging in a cool cellar.